Description

• 100% natural. No preservatives.
• Traditional deep-fried condiment with Indian flavours with nutrients.
• Lotus root, as the name implies is the root of the lotus plant and the vattal becomes crispy when fried in oil and can be enjoyed with meals.
• It improves digestion, reduces cholesterol, lowers blood pressure, boosts the immune system, increases the blood circulation, and maintain proper enzymatic activity in the body. 
• Excellent source of fibre.
• Great source of vitamin C
• A powerful antioxidant.
• Regulates Blood Pressure.
• Promote Weight Loss.